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A DOOR KICKER: THE DARK ROAST
Our first bean from the Honduras region, a full-bodied roast that's sure to please a dark or light coffee enthusiast.
As a whole bean, The Door Smoker features cacao chocolate and toasted nutmeg aromas. When ground, the bean lightens the nutmeg into hazelnut with molasses and tobacco notes.
On the palate, this bean is smooth with hazelnut, molasses, and tertiary notes of cherry. A great roast for the winter months and mountain mornings.
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Please note: Our current roast production time is between 1-2 business days.
Shipping: This item currently ships to APOs, FPOs and within the United States.
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